dayning rum
डायनिंग रूम

dayning rum  

Manoj Kumar
Views : 5040 | September 2014

bhojan jivan ka sarvadhik mahatvapurn avayav hai tatha hamare jivan ki sabhi gatividhiyan svayan tatha parivar ke lie bhojan ki vyavastha karne hetu hi prathmik taur par hoti hain. atah bhojan kaksh athva dayning rum bhi ghar ke sarvadhik mahatvapurn sthan par sthit hona chahie tatha purnatah vastu sammat hona chahie taki bhojan karte vakt shanti evan shukun ka ahsas ho tatha bhojan thik dhang se pachakar svasthya ki vriddhi kare.

dayning rum jitna adhik vastu sammat hoga bhojan se logon ko utni hi adhik urja prapt hogi tatha log is urja ka upyog apne jivan ke har kshetra men sakaratmak rup se kar paenge. vastu sammat dayning rum ka tatparya hai sabhi samanon evan avyvon jaise dayning rum ka vastu ke anusar uchit disha men ghar men sthiti, dayning tebal, frij, ilektrik eplayans, lait, darvaje evan khirkiyon ka uchit vyavasthapan jisse urja evan sfurti ka sancharan ho tatha vahan khadya samagriyon men achcha svad mile tatha ve supachya hon. vastu ke antargat bhojan karne ka sthan ati mahatvapurn mana jata hai.

purvakal men kichan ke andar hi bhojan karne ki vyavastha hoti thi jo ki kafi achcha mana jata tha. kichan ke andar baithakar bhojan karne se bahut se vastu evan grah doshon ka shaman ho jata tha. kichan men bhojan karne se kupit athva dushit rahu ka shaman hota hai tatha brihaspati anukul hote hanai. dayning rum ke lie upyukt dishaen dayning rum ghar men pashchim disha men sarvashreshth hai kintu sthanabhav men vikalp ke taur par purva disha men bhi dayning rum banaya ja sakta hai.

dayning rum ka sthan aisa ho ki vahan prakritik svarup men surya ka prakash bhi ata ho. dayning tebal dayning tebal aytakar athva vargakar tatha lakri ka hona chahie. iski kursiyan bhi lakri ki hi honi chahie. dayning tebal, golakar evan andakar nahin hona chahie. dayning tebal ke upar bich men fal, namak, mirch evan achar adi ke atirikt tebal par koi bhi faltu saman n rakhen.

dayning tebal par khastaur par bans ke paudhon ka guchcha tatha ek piramid rakhen. ye donon vastuen bhojan ki gunavatta evan paushtik tatvon ko aur bhi prabhavpurn banate hain. dayning tebal divar se kam se kam 3’’ hatakar rakhen. kursiyan hamesha sam sankhya men rakhen. visham sankhya men kursiyan ghar ke sadasyon ke bich manmutav paida karte hain.

bhojan karne ki disha dayning tebal evan kursiyon ki vyavastha is prakar karni chahie ki bhojan karte vakt munh hamesha purva, uttar athva ishan disha ki or ho. dakshin disha ki or munh karke kabhi bhi bhojan nahin karna chahie. aisa karne se kiya gaya bhojan sharir ke lie to hanikarak hota hi hai, bhojan karne vale vyakti ko alpayu bhi karta hai.

pashchim disha athva nairritya kon ki or munh karke bhojan karne se rogon ke sath rin men bhi vriddhi hoti hai. grih svami ka munh to bhojan karte vakt sadaiv hi purva disha ki or hona chahie. vaesh besin dayning rum men vaesh besin ka sthan vastu ke anurup uttara-purva athva uttara-pashchim ke madhya vayavya kon men hota hai.

pine ke pani ke lie vatar filtar, ghara, surahi adi purva, uttar athva madhya ishan kon men rakhna shubh hota hai. dhyan rakhen k pine vala jal kabhi bhi nairritya athva dakshin disha men n rakhen. yadi aisa karenge to prayah parivar ke sabhi sadasya rogon se grasit rahenge.

darvaje evan khirkiyan dayning rum ke darvaje mukhya dvar ke samne nahin hona chahie. dayning rum ke samne shauchalay athva pujaghar ka darvaja nahin khulna chahie. sath hi shauchalay athva pujaghar dayning rum ke sath sanlagn bhi nahin hona chahie. yathasanbhav dayning rum ke darvaje evan khirkiyan purva evan uttar disha men honi chahie. kraekri yadi dayning rum men kraekri evan anya avashyak samagriyon ke lie kansol (raik evan kaibinet) ki avashyakta ho to uske dakshin athva pashchim ke divar kshetra men rakhne ki vyavastha karen.

tasviren dayning rum ki divaron par kabhi bhi mritak purvajon, hinsak pashuon, khandahar athva maedarn art ke nam par arthahin chitra kadapi n lagayen. dayning rum men kam se kam chitra lagayen jo kisi sundar prakritik drishyon ke hon athva ghar men kisi sukhad ayojan ke avasar par bachchon ki li gai tasvire hon athva kisi tirthasthan ke hon. inse utpann sakaratmak urja bhojan ke prabhavshali tatvon men aur adhik vriddhi kar dete hain. ti. vi. evan ilektraenik saman frij tatha anya ilektraenik saman dayning rum men dakshin-purva (agney) disha men rakhna vastu sammat hai.

dayning rum men vaise to ti vi n rakhen to jyada achcha hai kyonki khate vakt dhyan ka bhatkav nahin hona chahie. khate vakt parivarik sadasyon ke bich halki fulki bat hona jyada achcha hai. yadi ti vi rakhna avashyak hi samjhen to ise dakshin-purva (agney) disha men rakhen. pankha chat ke madhya bhag men athva divar par pashchim, uttar disha athva vayavya evan ishan kon men shubh faldayi hota hai.

vatar kular evan eyar kandishanar bhi inhin dishaon athva kon men lagana shubh hota hai. lait prakash sakaratmak urja ka srijan karta hai. dayning rum ki sajavat tatha yahan prakash ki vyavastha ghar ke sadasyon ke mud evan ruchi ke anusar honi chahie.

prakash aisa ho jo vatavaran ko sahaj evan aramdeh banae. momabattiyan evan lainp khane ki tebal par ek vishesh prabhav paida karti hain. siling laits aisi honi chahie ki uska fokas lanbavat mukhya rup se dayning tebal par hi ae. prakash adhik tikshn nahin hona chahie. rang rang mud ke sath-sath jivan ke har pahlu ko prabhavit karta hai. atah har sthan evan avasar par alg-alag rangon ko pradhanta di jati hai. dayning rum ke divaron ka rang lait grin, aerenj, krim evan lait pink sarvottam hain.

dayning lanbavat mukhya rup se dayning tebal par hi ae. prakash adhik tikshn nahin hona chahie. rang rum ke divaron par ujla athva kala rang karvane se bachen. dayning rum ke andar tuti-futi bekar vastuen, lohe ki almariyan, sanduk athva peti adi n rakhen. dayning rum men rakhi lohe ki bhari vastuen athva tuta-futa saman nakaratmak urja ka utsarjan karte hain jiske falasvarup parivar ke sadasyon men bhojan ke prati aruchi paida hoti hai tatha kiya gaya bhojan rog ka karak banta hai.

jivan men jarurat hai jyotishiya margadarshan ki? abhi bat karen fyuchar point jyotishiyon se!

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